The weight loss of 2.3 kg reduces mortality from cancer by 70%

American scientists have found: the loss of only 2.3 kg reduces the likelihood of death from cancer by 70 percent. Data were shown in a study involving 2400 women with breast cancer.

Patients who dropped in for ten years at least 2.3 kg had a significantly lower risk of death from cancer. The entire study lasted 30 years.

Note, some of the women adhered to the diet prescribed by a doctor. In such cases, a relapse occurred less often.

Read also: Coffee reduces the risk of developing breast cancer

Bad data, scientists believe, can become extremely useful for the medical community. However, about the objectivity of the research is difficult to judge. Weight reduction is one of the symptoms of progressing to cancer.

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