"The color of flesh and peel of potatoes largely reflects its contents. For example, purple potatoes and red color contains a huge amount of antioxidants," - say the American breeders.
Developed a variety rich in vitamin C, zinc, iron, antioxidants. In potatoes the new generation contains the same nutrients, as in blueberries or pomegranates. A potato can be cooked in all the usual ways. Breeders even joke that will soon appear colored French fries.
The use of such potatoes, shown by experiments, reduces the likelihood of developing diabetes and accelerates the metabolism in the body. The creators of the product I hope to turn over the market of conventional foods, making healthy food relatively healthy.