Scientists: chips, dangerous for the brain of young children

Researchers in the framework of the analysis proved chips is extremely harmful food for children 3-4 years. In this age period is the active development of the brain and any harmful food can adversely affect cognitive processes of the child in the future.

The chips contain MSG or flavor enhancer. This substance is addictive. In addition, this product high in fat and carcinogens formed during cooking in boiling oil. Addictive and high calories - triggers processes of obesity, diabetes. We know, these diseases are directly related to the mental powers of man.

Read also: In the UK every three minutes, eaten a ton of chips

Scientists have proved his theory in the study, with the participation of 3-4 year old children. It turned out that regular consumption of chips reduced the process of perception and information processing speed.

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