British scientists have dispelled the myth about the dangers of chocolate

The myth about the dangers of chocolate is completely dispelled. In this case we are talking about this dark chocolate. Scientists from the UK have said that dark chocolate may well protect against all manifestations of advancing age. They were able to prove the obvious benefits from eating dark chocolate. As it turned out, contained in chocolate ingredients can stop the aging process of the skin and body. These are collagen fibers, special enzymes, flavonoids, and other substances that are present in its composition.

In addition it was found that eating chocolate is a good way to prevent this cancer, like melanoma. It should be noted that melanoma is a type of skin cancer.

Earlier studies have already established the ability of chocolate to deal with insomnia, stress, fatigue and depression. In addition, it was found that dark chocolate has anti-inflammatory properties and prevents the formation of blood clots.

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