Barley is quite famous crop. In some countries, the barley has a certain share of popularity. Doctors advise to use this product, as it has a large amount of fiber, vitamins. In addition, barley is a low - calorie cereals. That is why it is recommended for people seeking to lose weight.
Croup has a number of important amino acids, balancing blood sugar levels. This allows you to adjust the balance of fat in the body and not to develop diabetes, writes The Times of India.
In the presence of hypertension barley pressure stabilizes. Data were established in the course of the experiment. A large amount of copper in the composition of the grains is an excellent prevention of arthritis. Copper is a strong antioxidant, it protects cells from free radicals and supports the regeneration processes.
In addition, barley prevents the development of osteoporosis due to manganese, phosphorus and vitamin C, which is part of cereals. It is the distillation of barley is a source of calcium. Supplements based on cereals useful for strengthening tooth enamel.